Pies & Tarts



Pie Shell: 9” - $55 | 10” - $75 | 4” Individual Sized - $95/dozen

Galettes: 12” - $60 | 5” Individual Sized - $78/dozen

For Mini Tartlettes and Bite-Size Quiche Click Here

*G - Gluten Free  | *V - Vegan  | *D - Dairy-Free

***Add fresh seasonal fruit to any pie or tart - $6 Large/$2.50 Individual

***Add Meringue or Chantilly Cream - $5

  • Strawberry, Rhubarb, Mixed Berry, Cherry, Apple

  • Coconut, Banana, Chocolate, White Chocolate, Vanilla Creme, Lemon, Key Lime, Cranberry Lime

  • Chocolate, Vanilla, Pumpkin, Egg Custard, Bavarian Custard, Butterscotch

  • Topped with choice of jam

  • Buttermilk Scone or Spiced Oat Crumble (*G)

    *Seasonal fruit filling

  • Infused Custard with roasted garlic, sage, thyme, or rosemary

    Fillings (choice of 3): Leek, Shallot, Caramelized Onion, Roasted Seasonal Vegetables, Roasted Garlic Tomato, Spinach, Braised Kale, Ham, Bacon, Ground Turkey, Chorizo, Maple Sausage, Lamb Merguez Sausage, Italian Sausage, White Cheddar, Chevre, Feta, Bleu Cheese, Pepperjack, Comte, Gruyere